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Nostalgic Chocolate Chip Oatmeal Cookies

Trust me, these oatmeal cookies are not boring but perfectly crumbly, sweet, nutty, and has lots gooey chocolate chips.

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Ingredients

Instructions

  1. Preheat the oven to 150ºC / 300ºF and prepare a cookie pan by lining it with parchment paper.
  2. In a large mixing bowl, mix the flour, oats, baking soda, salt, and chocolate.
  3. In separate a small bowl, combine the liquid sweetener, nut butter, vanilla, and water.
  4. Add the wet to the dry ingredients and stir until you get a nice combined dough. Divide the dough into twelve balls and place onto the prepared cookie pan. Using your hands, preferably slightly wet, shape the balls into around 0,75 cm / 1/3 inch thick cookies.
  5. Bake for 18-22 minutes or until golden. Let cool and enjoy!

Keywords: Chocolate chip, oatmeal cookies, vegan. gluten free, refined sugar free, without oil


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