So I actually make nut butter on a weekly basis, usually some almond butter. A couple of days ago I decided to switch things up! I made a super easy chocolate nut butter spread that certainly will satisfy anyone’s chocolate cravings!
I used a mixture of roasted peanuts, almonds, hazelnuts, cashews and brazil nuts to give the nut butter a complex flavour, but of course you what ever nut you fancy!
2 ingredient chocolate nut butter spread
[Vegan, whole food, refined sugar-, gluten-, grain-, oil-free, fruit sweetened, paleo]
Serving: Around 250g Time: 15 minutes
- 3 dl / 200g / 1 1/4 cup of roasted nuts of choice
- 30g / 1 oz chocolate
- Optionally 2 tsp of sweetener of choice
- Mix the nuts in a strong mixer or food processor until completely smooth and runny. It can take a couple of minutes, but do not let that discourage you.
- Melt the chocolate and add it to the nut butter. Done!